BRICK-The township of Brick has awarded Red Robin Gourmet Burgers and Brews a new liquor license for the amount of $550,000 for the franchise’s future location at 56 Chambers Bridge Road.
The company is now accepting applications at the Brick Plaza location.
Red Robin was founded in 1969 in Seattle, Washington.
It was founded on the concept of a casual dining restaurant chain that serves offers more than two dozen high-quality, fresh gourmet burgers in a variety of recipes as well as salads, sandwiches, entrees and soups in a family-friendly atmosphere.
At the end of the fiscal year 2012, there were 339 Company-owned Red Robin
restaurants, including five Red Robin’s Burger Works, and 133 franchised Red Robin
locations across the United States and Canada.
Some of the chain’s signature burgers include.
Royal Red Robin Burger – This is the aristocrat of all Red Robin gourmet burgers because it’s crowned with a fried egg. To finish it off, the burger is also topped with three strips of hickorysmoked bacon, American cheese, crisp lettuce, tomatoes and mayo.
Banzai Burger – Marinated in teriyaki sauce and topped with grilled pineapple, cheddar cheese, lettuce, tomatoes and mayo.
Whiskey River BBQ Chicken – A tender, juicy charbroiled chicken breast basted with our signature Whiskey River® BBQ Sauce & topped with melted Cheddar cheese, crispy onion straws, tomatoes, lettuce and mayo.
All of Red Robin’s gourmet burgers are customizable to accommodate the taste, dietary needs and preferences of each
Red Robin Guest.