When it comes to food, New Jersey has a lot to offer. Known as the Garden State, New Jersey boasts a rich culinary history that ranges from classic diners to contemporary food trucks. While you can find good food anywhere, there are certain dishes that just taste better when enjoyed in their home state. Here are five foods you must try in New Jersey to get the authentic experience.
Taylor Ham (Pork Roll) – Ok, Now Is Not the Time for Debate
One of New Jersey’s most iconic foods, Taylor Ham, also known as Pork Roll, is a processed pork product that originated in the state. Often served as a breakfast sandwich with egg and cheese, Taylor Ham is a staple at local diners and breakfast spots. Though available in other states, it never quite tastes the same as when it’s freshly made in a New Jersey eatery.
Jersey Tomatoes
New Jersey is famous for its high-quality tomatoes, thanks to the state’s unique soil and climate. These tomatoes are juicy, sweet, and bursting with flavor. Used in everything from sandwiches to salads and sauces, nothing compares to the taste of a freshly-picked Jersey tomato.
Salt Water Taffy
Originally from Atlantic City, salt water taffy is a candy that has been a boardwalk staple for over a century. Though you can find it in tourist shops nationwide, the fresh, chewy texture and wide array of flavors are best experienced in New Jersey.
Fresh Seafood
New Jersey’s long coastline provides abundant access to fresh seafood. From flounder to scallops and clams, the seafood dishes here are remarkably fresh and flavorful. You haven’t truly experienced New Jersey until you’ve had a seafood feast at a local joint by the water.
Italian Hot Dogs
A true New Jersey original, the Italian hot dog is unlike any other. Served in a thick half of Italian bread and loaded with peppers, onions, and potatoes, this dish is a hearty meal on its own. You can find Italian hot dogs at various spots throughout the state, but they always taste best when consumed within New Jersey’s borders.
New Jersey is a state with a rich culinary landscape, and these five foods are testament to that. From the iconic Taylor Ham to the succulent seafood, there’s no shortage of delectable options to try. While these foods can be found in other places, they are at their best when enjoyed in the Garden State. So next time you find yourself in New Jersey, make sure to give these local favorites a try.