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Food & Dining
Le Macaron French Pastries Co-Founder Rosalie Guillem Named Woman of Wonder by Franchise Dictionary Magazine
Rosalie Guillem, co-founder of Le Macaron French Pastries, was named
Encinal Brands Jazzes up Premium Shakes With New Seasonal Pumpkin Spice and Churro Flavors
Encinal Brands LLC is ushering in the flavors of fall
Paris Baguette Continues To Dominate the Bakery Franchise Industry; New Bakery Café Set to Open in Atlanta on October 8th
On pace to exceed 2022 goals of 150 franchise agreements
Thanks for nothing; Thanksgiving dinner costs up 17% over 2021 record-breaking high
Food prices in America are continuing to climb, and those
Drink with Purpose with Bar Louie’s New Cocktail for a Cause
The Original Gastrobar™ will donate $1 from every cocktail sold
Swig Continues to Pop Up Around the DFW Metroplex
Industry-changing soda concept to open third Texas location in Burleson
Happy Joe’s Pizza Celebrates Monumental Debut in Egypt
Iconic Midwestern pizza brand opens first restaurant in Cairo as
Soulman’s Bar-B-Que Helps Give the Gift of ‘Que this Holiday Season
Special on Gift Cards through December 31, 2022 Dallas, TX
Record Systemwide Sales Earns Nékter Juice Bar Another National Award
National Lifestyle Brand Named a Top 500 Franchise by Franchise
Crave Inks Deal With Retired Military Veteran in Fayetteville, NC
Fayetteville, NC (PRESS RELEASE) Crave Hot Dogs & BBQ has
Dinova Releases 2022 Holiday Dining Guide
Regional Insight to Best Dining Options for Private Events, Catering
Newk’s Eatery Spices Up its Menu for the Fall
Popular fast-casual restaurant to offer new seasonal menu items and
Original ChopShop Announces Plans for Rapid Growth
Neighborhood eatery with food for Every/Body prepares to open six
Powerhouse Communications Recognized as a Top Franchise PR Agency for the Third Year by Entrepreneur Magazine
Award-Winning Franchise and Restaurant Communications Specialists Named One of the
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Leading Nationwide Juice and Plant-Based Snacks Store, Pressed, Teams up with Interface to Accelerate Digital Transformation and Growth
Interface deploys suite of managed services at 100+ Pressed stores
What’s next for the old Steverino’s pizza space now that DiCosmos has closed down
TOMS RIVER, NJ – For what seemed like an eternity,
Here are the top 10 highest-rated pizzas in Toms River
TOMS RIVER, NJ – There’s no shortage of pizzerias in
Cue’ the Holidays with Dickey’s Barbecue Holiday Feasts
Heat-and-serve Complete Feast, Dinner Feast and Holiday Big Yellow Box
Marie Blachère French Bakery and Cafe is Coming to Miami Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report
Image credit: Marie Blachère Bakery Dive into this week’s top
Full Course Targets Employee Development To Prepare Restaurant Workforce for Advancement and Leadership Roles
Lissa Bowen Chief Employment and Culture Officer Shares Seven Steps
JINYA Ramen Bar Introduces Traditional Japanese Flavors to South Carolina
Acclaimed Japanese ramen restaurant is now open in Hilton Head
Fall Back in Love with Classic Ledo Pizza Favorites
Popular Maryland-based pizza brand to bring back fall menu featuring
Pokeworks Keeps Its Menu Fresh with New Bang Bang Chicken
Groundbreaking fast-casual brand to introduce tangy and spicy chicken option
Soulman’s Bar-B-Que Helps Bring the Holidays Home for North Texans
‘Tis the Season for North Texas’ Favorite Holiday Menu Dallas,
Juice It Up! Signs Multi-Unit California Expansion Deal in Bakersfield
Juice It Up! Signs Three-Unit Expansion Deal to Expand in
Krystal Introduces the New Side Chik That Is Taking the Main Stage of the Chicken Wars
The Juicy Little Sandwich Slides Onto the Menu for a
Mountain Mike’s Pizza Expands Further up San Francisco Peninsula With San Mateo Opening
Mountain Mike’s Pizza Opens New Location in San Mateo, California!
Wienerschnitzel Proudly Promotes Rusty Bills to Chief Operating Officer
Rusty Bills, Chief Operating Officer of Galardi Group Inc. (Additional
The Great Greek Mediterranean Grill Opens New Restaurant in Middleburg Heights, Ohio
Souvlaki Plate Fast-casual eatery expands local access to healthy and
New Charcuterie Concept Graze Craze to Open in Fort Worth, Texas
Donnie and Celeena Bedore Innovative brand brings customizable grazing experience
Granny’s Kitchen Announces Franchise Sales Rollout
The franchise is now expanding in the Southwest and Central
Donatos Eyes Atlanta in Planned National Expansion
Ohio-Based Pizza Franchise Continues Push to Open Across the South
Lee’s Famous Recipe Chicken Announces College Big Game Giveaway
Grand prize includes an expense-paid trip to a highly anticipated
Sip Fresh Announces First Franchise Agreement
Experienced Entrepreneur Signs Innovative Beverage Concepts’ First Franchise Deal, Plans
Fat Patties Transports Baltimore Back to the Seventies with Opening of Debut Location
Nostalgic burger and beer concept to give away FREE burgers
JINYA Ramen Bar Brings Back its Most Perfectly Balanced Bowl
Acclaimed Japanese ramen restaurant to serve vegan-based dish with a
Slim Chickens Announces Gameday Promotion: Arkansas Razorbacks vs. Alabama Crimson Tide on October 1
The Leader in the Better Chicken Segment Will Celebrate the
Cornbread Farm to Soul: The Soul Food Franchise Soon to be Rolling Out Franchise Opportunities
Cornbread Farm to Soul founders Adenah Bayoh and Elzadie “Zadie”
Taco Bell Turns National Taco Day Into Month Long Celebration With Return of Taco Lover’s Pass
For just one day, Taco Bell Rewards members can sign
Chronic Tacos Celebrates National Taco Day With Special Deals
Authentic Mexican Restaurant Offers Limited Time Promotion on Their Signature
Sterling Hospitality Receives Hospitality Hero of the Year Award
Sterling Hospitality receives Hero of the Year Award Atlanta-Based Restaurant
Chipotle Pilots Advanced Technology to Enhance the Employee and Guest Experience
Operational optimization tools and advanced location-based technology tests show early
Rush Bowls Further Expands Brand Presence in Home Market
Pioneer in Blended Fruit Bowls Announces a Multitude of New
Who’s Ready for Soup Season? Subway Celebrates Fall With New Lineup of Craveable Soups and Special Weekend Deal
Immersive experience brings soup weather to New York City regardless
Kelly’s Roast Beef Targets Entrance into Connecticut
Iconic Massachusetts Chain Continues to Scope Out Franchise Locations in
Shawarma Press Applauds Workforce for Dedication and Excellence on National Food Service Employee Day
Shawarma Press co-founders Sawsan Abublan (far right) and Dr. Ehap
Teriyaki Madness Hires Ryann Frost as New Vice President of Real Estate Development
Ryann Frost Frost is leveraging in-depth franchising experience to help
Huey Magoo’s Now Open in Ormond Beach, Florida
America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand Celebrates the