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Food & Dining

Farmer Boys Restaurants Raise More Than $8,000 for UMC Children’s Hospital and Will Continue Fundraising Efforts Through 2021

October 23, 2022

In celebration of raising over $8,000 for UMC Children’s Hospital,

Farmer Boys Raises $100,000 for Loma Linda University Children’s Hospital in 20th Annual Fundraiser

October 23, 2022

As part of the 20th annual fundraiser for Loma Linda

Daphne’s Presents a Seafood Journey With Two New Dishes Available for a Limited Time

October 23, 2022

The new Mediterranean-inspired dishes which showcase wild-caught Alaskan salmon and

Jersey Mike’s Subs Announces OVER $15 MILLION RAISED For Local Charities Nationwide in March

October 23, 2022

Jersey Mike’s Founder & CEO Peter Cancro (third from right)

Ruby Tuesday Brings Back Sizzling Southwestern Favorites With Ruby’s Freshmex Menu

October 23, 2022

Ruby’s FreshMex offerings starting at $8.99 available for dine-in and

East Coast Wings + Grill Named to Franchise Business Review’s Hall of Fame Class

October 23, 2022

Sam Ballas, CEO and president of East Coast Wings +

Huey Magoo’s Announces Grand Opening in Valdosta, Georgia This Wednesday, April 7

October 23, 2022

America’s Greatest Chicken Tenders Brand Rapidly Expanding Across the Southeast

Mr Brews Taphouse Makes Florida Debut, Plans to Rapidly Expand Throughout South and Midwest

October 23, 2022

Award-winning, full-service craft brew pub and restaurant set to open

Jolene’s Wings & Beer Turns Up the Heat With New Limited Time Offering – Fiery Takis Wings

October 23, 2022

Costa Mesa, CA  (RestaurantNews.com)  When it comes to wings, for

Taffer’s Tavern Inks 10-Unit Deal for Florida and Georgia

October 23, 2022

Jon Taffer’s casual dining franchise concept is headed to the

Zaxby’s Hires Mike Nettles as Interim Chief Digital and Technology Officer

October 23, 2022

Mike Nettles Premium QSR to focus on enhancing digital experience

FSC Franchise Co. Offers Employees $100 Incentive Upon Proof of Vaccination to Maximize Guest and Employee Safety

October 23, 2022

The parent company of Beef ‘O’ Brady’s, The Brass Tap

Haywood County’s Newest Dickey’s Barbecue Pit Celebrates the Community

October 23, 2022

Waynesville, NC  (RestaurantNews.com)  Fan favorite Dickey’s Barbecue Pit is coming

Krystal Shakes up Spring With Peachy Drinks and $1 Chili Cheese Pups, Starting April 19

October 23, 2022

Atlanta, GA  (–)  Krystal Restaurants LLC, the original quick-service restaurant

Yoshinoya Japanese Kitchen Gets Real Meaty with New Combo XL Bowl

October 23, 2022

Guests Can Meet More Meat with 50% More Protein than

Crave Hot Dogs and BBQ Comes to Nashville, TN!

October 23, 2022

(RestaurantNews.com)  Crave Hot Dogs and BBQ is a Hot Dog

Shoney’s Brings Back Nashville Hot Chicken to Satisfy Guest Demand

October 23, 2022

Nashville Hot Chicken Nashville Hot Fish Sandwich Also Featured in

LIME Fresh Rolls Out Their Newest Burrito … and the Steaks are High

October 23, 2022

Carne Asada burrito The Miami-based and local-beloved franchise announces the

Pilot Flying J Introduces New Breakfast Sandwiches Worth Stopping For

October 23, 2022

Knoxville, TN  (RestaurantNews.com)  Pilot Flying J, the largest network of

D.C.’s Iconic Bob & Edith’s Diner Turns the Page on 2020, Eyes Regional Expansion

October 23, 2022

The beloved diner chain opened a new corporate location in

One Day, 5,000 Job Openings: Taco Bell Restaurants Plan for Major Hiring Push on Wednesday, April 21

October 23, 2022

In nationwide one-day employment push, Hiring Parties will provide more

TooJay’s Deli Launches New $14.99 Choose Three Meal

October 23, 2022

Chicken Marsala Five new entrées featured on the menu and

Fazoli’s Achieves Most Successful Quarter in History, Breaks Over 200 Weekly Sales Records

October 23, 2022

Iconic Italian brand sees sales and traffic skyrocket to all-time

Tropical Smoothie Cafe Announces Outstanding First Quarter Results With +29.7 Same-Store-Sales Increase

October 23, 2022

Award Winning Fast-Casual Concept Signs 95 New Franchise Agreements with

Jeremiah’s Italian Ice Opens New Location in Cooper City

October 23, 2022

Premier family-friendly Florida staple continues expansion in The Sunshine State

RDE, Inc. Adds Legendary Restaurateur and Athlete Bo Jackson to its Advisory Board

October 23, 2022

Vincent “Bo” Jackson Continues to Expand Relationships within the Restaurant

Yes, Vendors New Restaurants Are Opening Across the Country!

October 23, 2022

(RestaurantNews.com)  Flhip.com has released its latest restaurant openings report, providing

Dickey’s Barbecue Pit Continues 80th Anniversary Celebration with Donation to Ennis Police Department

October 23, 2022

The Dickey Foundation to donate over $22,000 of protective gear

The Great Greek Mediterranean Grill Announces a Multi-Unit East and West Coast Deal

October 23, 2022

First Location Expected to Open in Fall 2021 West Palm

Roy Rogers Brings Bold New Flavor to Its Menu With Launch of Big Sky Burger

October 23, 2022

Big Sky Burger New Sandwich Tops Ever-Popular Burger with Smithfield®

Crave Hot Dogs and BBQ Recognized As a FRAN-TASTIC 500 Brand!

October 23, 2022

(RestaurantNews.com)  Being cited as a FRAN-TASTIC 500 brand is a

Nathan’s Famous Launches Value Menu Featuring Old Favorites and New Items

October 23, 2022

Eight value menu items range from $4 to $7, and

JINYA Holdings Partners with FranFast to Fuel Franchise Development

October 23, 2022

Parent company of Japanese ramen restaurants enlists franchise management suite

Tattle Continues to Empower Restaurant Operators With Its New Onosys Integration

October 23, 2022

Iconic Midwest Restaurant Concept Gold Star Chili the First Brand

Golden Corral Makes its Highly Anticipated Santa Maria Debut

October 23, 2022

America’s #1 buffet and grill set to open its doors

Farmer Boys Announces Free Anniversary Tattoo

October 23, 2022

In commemoration of Farmer Boys’ 40th Anniversary, the concept has

Slim Chickens Gears Up for April 12 Opening in Fort Sam Houston Exchange on Joint Base San Antonio

October 23, 2022

Fort Sam Houston opening marks third opening on a military

Chick N Max Looks to Spread Its Wings with New Franchise Offering

October 23, 2022

Next generation fast casual chain with its innovative almond wood

IHOP Unveils New Steakhouse Premium Bacon

October 23, 2022

IHOP Becomes First National Family Dining Restaurant Chain to Offer

US Foods Releases 2020 Corporate Social Responsibility Report

October 23, 2022

The report highlights progress around the company’s commitment to caring

Domino’s and Nuro Launch Autonomous Pizza Delivery with On-Road Robot

October 23, 2022

Select Houston customers can have Domino’s delivered via R2, Nuro’s

Fazoli’s Amplifies Menu Innovation with Highly Anticipated Systemwide Wing Rollout

October 23, 2022

Following successful company-wide launch, iconic Italian brand officially debuts traditional

Cool Off with Bad Daddy’s Refreshing New Mojito Trio

October 23, 2022

Popular gourmet burger joint debuts Classic Mojito, Raspberry Mojito and

Red Lobster Releases NEW Nashville Hot Chicken Sandwich & ‘Codzilla’ Sandwich

October 23, 2022

Nashville Hot Chicken Sandwich Red Lobster has announced new menu

Togo’s Celebrates 50th Anniversary with Incentives for Customers and Franchisees

October 23, 2022

San Jose, CA  (RestaurantNews.com)  Togo’s, the West Coast’s favorite sandwich

Nathan’s Famous Adds to Hand-Dipped Chicken Sandwich Menu, New Additions Feature Boneless, Skinless Chicken Thighs

October 23, 2022

Sticky, Spicy Grilled Chicken Sandwich Jericho, NY  (RestaurantNews.com)  Nathan’s Famous,

Miami Grill Announces Return To Houston With Two New Locations Slated For Spring of 2021

October 23, 2022

Boca Raton, FL  (RestaurantNews.com)  Miami Grill, the iconic South Florida-based

New Restaurants Are Opening Across the Country!

October 23, 2022

(RestaurantNews.com)  Flhip.com has released its latest restaurant openings report, providing

la Madeleine, Walmart Announce Groundbreaking Partnership

October 23, 2022

Popular French neighborhood bakery set to open 10 Express test

Top Ways Restaurant Franchises Can Leverage Multiple Prototypes for Success

October 23, 2022

by Will Robinson, Chief Marketing Officer, Ledo Pizza In franchising,

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