Eco-Products Expands Vanguard, a Groundbreaking Line of Compostable Takeout Containers
Made from sugarcane, the new containers are ideal for foodservice
Food & Dining
We Sell Restaurants Signs Multi-Unit Franchise Expansion Deal for Carolinas
Leading Restaurant Brokerage Firm Expands to South Carolina Midlands Palm
Sleigh Gatherings this Season with The Toasted Yolk Cafe’s Holiday Hash
Popular full-service neighborhood eatery is now offering fan-favorite, take-and-bake cheesy
la Madeleine Makes Spirits Bright with Seasonal French Treats
Buch de Noel, Gingerbread Crème Brûlée Tart, Peppermint Mocha and
The Dickey Foundation Awards Two Grants to Support Florida First Responders
Grants will provide Personal Protective Equipment (PPE) to first responders
Newk’s Eatery Names Champion PR Agency of Record
Popular fast-casual restaurant selects Dallas-based agency to help take brand
Fazoli’s Names Five Outstanding Team Members to Brand’s Elite 2021 All-American Team
Iconic Italian brand recognizes five high-achieving team members from among
Shoney’s Shines with its Annual Pledge to Treat America to its FREE Hot Fudge Cake Day, Featuring Vanilla Ice Cream in the Middle of Two Hot Fudge Cake Slices – Topped with Whipped Cream and a Cherry
Shoney’s and its CEO Say Thank You and Happy Holidays
JINYA Ramen Bar Celebrates Highly Anticipated Buford Debut
Acclaimed Japanese ramen restaurant to give away 100 bowls of
Raising Cane’s to Give Away Free Cane’s Sauce for Month of December
Announcement comes as company celebrates winning “most craveable” sauce in
The Peach Cobbler Factory Continues Expansion With Location on Carolina Coast
Carolina Beach, NC (-) The Peach Cobbler Factory is making
Raleigh, NC Welcomes Crave Hot Dogs and BBQ Food Truck and Restaurant!
Raleigh, NC (-) Crave Hot Dogs and BBQ is one
DalMoros Fresh Pasta To Go Debuts Bagged Fresh Pasta For The Holidays
St. Pete’s Popular, Fast Casual, Fresh Pasta and Homemade Sauce
Ono Hawaiian BBQ Reopens Scottsdale, AZ Location
(-) WHO: Ono Hawaiian BBQ WHAT: Ono Hawaiian BBQ is
Twin Peaks Signs Grand Slam Deal to Bring 10 Lodges to Philadelphia
The ultimate sports lodge announces area development agreement to bring
Famous Dave’s Named One of America’s Favorite Restaurant Chains for 2022 by Newsweek
In a survey of more than 4,000 customers and employees
Newsweek Names Teriyaki Madness One of America’s Favorite Restaurant Chains for 2022
In a survey of more than 4,000 customers and employees
JINYA Ramen Bar Elevates Menu with Bold, Authentic New Dishes
Karaage Chicken Ramen Karaage Chicken Ramen, Impossible™ Gyoza and Yuzu
Father-Son Franchisee Duo Bring Firehouse Subs to Saraland
Jim Chandler and Jay Chandler Saraland, AL (-) Firehouse Subs®
Main Squeeze Juice Co. Eyes the Southern U.S. for Expansion
New Orleans-based juice bar looks to expand presence in Florida,
MOOYAH Burgers, Fries & Shakes Announces Doug Willmarth as its New President
Doug Willmarth The “better-burger” franchise adds veteran restaurant brand leader
The Toasted Yolk Cafe Makes Highly Anticipated Alabama Debut
Popular full-service neighborhood eatery to give away free breakfast for
Soulman’s Bar-B-Que Debuts Meat on Demand with New App
North Texas’ favorite bar-b-que is now more convenient than ever
Fazoli’s Teams Up with UK’s Star Freshman Point Guard for First-Ever NIL Partnership
Tyrone “TyTy” Washington Jr. Iconic Italian brand signs first NCAA-sponsored
The Dickey Foundation Awards Grant to Wortham Police Department
Grant will provide new radio and communication equipment Dallas, TX
Shipley Do-Nuts Accelerates Growth With New State Entry
Brand introduces South Carolina to ‘World’s Greatest Do-Nut’ and unique
Krystal To Throw Atlanta-wide Victory Party for Mayor-elect Andre Dickens
Atlanta, GA (-) Krystal Restaurants, the home of the steamy
Harlem-Based Vegan Cheese Company Takes New York Pizza to the Next Level
Pleese Cheese offers a delicious, allergy-friendly alternative to plant-based products
Crave Hot Dogs and BBQ Celebrates Grand Opening in Spring, Texas!
(-) Crave Hot Dogs and BBQ is a fast casual
Stafford Razzoo’s Cajun Cafe Opens Today With a Fresh Look
Fort Worth, TX (-) The Stafford Razzoo’s Cajun Cafe®, the
The Herbal Chef Owner Opening CBD Bar and Restaurant in Santa Monica Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report
Image credit: The Herbal Chef Dive into this week’s top
Red Lobster Takes Over Holiday Tables with DIY Create Your Own Sea-cuterie Board
Orlando, FL (-) Red Lobster® is getting in on the
Dickey’s Executes Multi-Unit Franchise Deal in Suffolk County, N.Y.
Texas-style barbecue restaurant signs development agreement to add five more
Wow Wow Hawaiian Lemonade to Open Newest Franchise Location in Nevada
Local Entrepreneurs to Bring Three Locations of the Lemonade and
Friends of America’s Dog and Burger: Incentives to Jumpstart Franchise Growth
(-) America’s Dog and Burger is thrilled to roll out
Zunzi’s + Zunzibar Announce Franchise Program
South African-Inspired Takeout Shop and Beach-Themed Bar Set on Becoming
Mountain Mike’s Pizza Named Among Top Pizza Chains in America
Mountain Mike’s Pizza Ranked Among America’s Top Pizza Chains Leading
NFL Icon Emmitt Smith Reveals Opening of Emmitt’s Las Vegas Restaurant and Venue
Three-time Super Bowl Champion Announces Launch of 30,000+ Square Foot
McMinnville to Welcome Warren County’s First Taste of Fazoli’s Craveable Italian Flavors
America’s largest premium QSR Italian chain to open first McMinnville
Shipley Do-Nuts Names Bob McGahan as Chief Financial Officer
Bob McGahan McGahan brings proven experience growing brands to the
Dickey’s Barbecue Pit Unveils the Newest Limited-Edition Big Yellow Cup to Celebrate Holidays
The Holiday cup will support The Dickey Foundation Dallas, TX
KFC’s Best-Selling 11 Herb & Spices Firelog is Back, Now as a Full-Fledged Finger Lickin’ Log Cabin Experience
Purchase the KFC Firelog on Walmart.com or download the KFC
Zaxby’s Expands With New Restaurant in Rincon, Georgia
New 313 South Columbia Ave. Zaxby’s opening on Monday Athens,
Former Fire Captain Reignites the Fire in Layton with Firehouse Subs Opening
Chris and Natalie Morris Salt Lake City, UT (-) Firehouse
US Foods Named as Chicago Innovation Award Winner
The company was awarded with the Chicago Innovation Accenture Corporate
Enjoy a Show-Stopping, Mouthwatering Experience with Perry’s New Private Reserve Caviar
Premier, award-winning steakhouse has debuted innovative new caviar service Dallas,
Rustika Café and Bakery Names Champion PR Agency of Record
Houston-based café and bake shoppe selects Dallas-based agency to support
Reina Cookies: Ready to Take the Cookie Crown
Jacksonville, FL (-) Cookie aficionados everywhere will be thrilled to
Waitbusters Broadens Its Customer Base to Michigan With the Addition of Bologna via Cucina
Atlanta, GA (-) Waitbusters, LLC announced today they have broadened
Teriyaki Madness Signs Three Unit Deal – Gets Ready to Bowl Over the Teriyaki-Lovers of Charlotte
Marlin and Brandi McClure, the husband-and-wife franchisee duo behind the