Healthy lifestyle eatery launches Vietnamese-inspired items with flavorful, popular pork brand starting Oct. 12
Oklahoma City (-) Coolgreens is fueling hearts and filling bellies with happiness through the launch of its new pulled pork menu items made with Tender Belly® – just in time for National Pulled Pork Day on Wednesday, Oct. 12.
Now available, the modern healthy lifestyle franchise partnered with Tender Belly® to craft the most #CrazyTasty Vietnamese-inspired menu items without antibiotics, hormones, monosodium glutamate (MSG) or high fructose corn syrup. Partnering with sustainability-focused farmers, Tender Belly® pork is made from vegetarian-fed, crate-free heritage breed pigs raised to higher standards than most others. The Coolgreens-exclusive items include:
After a difficult quest to find “really good bacon,” brothers Shannon and Erik Duffy founded Tender Belly® to bring happiness to hearts and bellies by crafting the most #CrazyTasty pork on planet Earth. In addition to the new menu items above, Coolgreens guests are invited to substitute Tender Belly® pork in other menu items as well. Prices will vary by location.
To learn more about Coolgreens and check out the menu, visit coolgreens.com. Guests can also earn points and other fresh perks through the Coolgreens Rewards App.
About Coolgreens
Coolgreens is a healthy lifestyle eatery committed to making the communities it serves better places to live by creating healthy, fresh, made-to-order creations. The menu caters to a variety of lifestyles and diets, featuring signature salads, wraps, grain bowls and sandwiches. Founded in 2009, Coolgreens currently has 11 corporate and franchise fast-casual restaurants in Oklahoma, Texas, Nebraska and Florida. Coolgreens was named one of FastCasual’s 2022 Top 100 Movers & Shakers and one of USA Today’s Best Airport Grab-And-Go Dining destinations. For more information on Coolgreens’ franchising opportunities, visit franchise.coolgreens.com.
Contact:
Mario Zavala
Champion
214-693-4964
mzavala@championmgt.com