FREEHOLD, NJ – Spring is officially in full bloom at Cold Stone Creamery, and ice cream lovers across New Jersey can celebrate the season with two fresh new flavors now available for a limited time at locations in Freehold and Brick.
The popular dessert chain has introduced the Lemon Berry Batter Creation and the Berry Best S’More Creation, both available through May 12, 2026. These limited-edition treats bring bright, fruity flavors to Cold Stone’s signature hand-mixed ice cream lineup, designed to capture the fun and freshness of spring.
The Lemon Berry Batter features Lemon Cake Batter™ Ice Cream blended with Lemon OREO Cookies, Lemon Pie Filling, and Strawberries. For fans of classic campfire desserts, the Berry Best S’More combines Strawberry Marshmallow Ice Cream with Fudge, Marshmallow Cream, and Graham Cracker Pie Crust.
Seasonal treats bring a taste of spring to New Jersey
“Spring is a time for bright flavors and a little indulgence,” said Courtney Maxedon, Vice President of Marketing and Digital Strategy at Kahala Brands™, parent company of Cold Stone Creamery. “These seasonal treats give our guests a delicious way to celebrate the season.”
Both Cold Stone Creamery creations will be available nationwide, but New Jersey fans can enjoy them now at the chain’s local shops in Freehold and Brick. Each flavor is handcrafted fresh in-store daily using Cold Stone’s signature granite-stone mixing technique.
- Lemon Berry Batter and Berry Best S’More available through May 12
- Featured at Cold Stone Creamery shops in Freehold and Brick
- New limited-time ice creams inspired by lemon, berry, and marshmallow flavors
For more details, visit ColdStoneCreamery.com and check out local listings for upcoming promotions in Freehold and Brick.
Sweet spring flavors delight Cold Stone fans statewide