Empanada guy returns to freehold with a fresh space and the same big flavor

FREEHOLD, NJ – Empanada Guy, one of New Jersey’s most popular Latin comfort food brands, is celebrating its grand reopening Saturday, November 15, at 552 Park Avenue. The event runs from 11 a.m. to 8 p.m. and is open to the public.

The new location emphasizes speed, simplicity, and takeout service — channeling the lively energy of the brand’s iconic red food trucks.

Founder Carlos Serrano said the relaunch honors the company’s beginnings while carrying forward its food truck passion and community spirit.

Key Points

Empanada Guy reopens in Freehold with a new grab-and-go-style location.
The celebration runs Saturday from 11 a.m. to 8 p.m. at 552 Park Avenue.
The business began in 2012 with one food truck and has since grown into a statewide Latin food staple.

A return to the roots

“This reopening is about going back to our roots,” said founder Carlos Serrano. “It’s about keeping that food truck energy, good vibes, great food, and people coming together. We built this business on passion, family, and hustle, and now it’s time to bring that same feeling into our new space.”

Built on family, flavor, and hustle

Founded in 2012, Empanada Guy grew from Serrano’s home kitchen into a fleet of bright red food trucks, a restaurant, and a loyal festival following. Known for its bold flavors and grassroots approach, the brand has become a fixture in New Jersey’s street food culture. The reopening marks the next chapter in its story of growth and community connection.

Menu favorites and local flavor

Empanada Guy’s new location will continue serving its signature empanadas — beef, chicken, cheese, Mexican chorizo, pulled pork, apple cinnamon, and vegetable — along with rotating seasonal specials like the lobster empanada. The menu also features classic Latin sides including rice and beans, maduros, yuca fritters, tostones de pana, and desserts like churros.

A philosophy driven by passion

At the heart of Empanada Guy’s success is a simple mission built on “drive and heart.” The team’s guiding principles emphasize passion in every endeavor, delivering a great guest experience, and inspiring others to chase their dreams.

Empanada Guy’s Freehold location will operate Tuesday through Saturday from 11 a.m. to 8 p.m., and Sundays from 11 a.m. to 4 p.m. The restaurant is closed on Mondays.

For more information, visit empanadaguy.com or email info@empanadaguy.com.

Phil Stilton Latest posts

Phil Stilton is the Editor and Publisher of Shore News Network, an independent digital newsroom providing original reporting on New Jersey, national news, government, public policy, public safety, courts, and community affairs.

As founder of the publication, Stilton leads editorial strategy, investigative reporting, and daily newsroom operations while overseeing coverage that reaches millions of readers annually.

With extensive experience covering municipal government, county government, state legislatures, elections, law enforcement, emergency management, and public records, Stilton specializes in translating complex government actions into clear, factual reporting. His work frequently relies on primary source documents, including court filings, legislation, public meeting records, election finance disclosures, government databases, police reports, and Freedom of Information and Open Public Records Act (OPRA) requests. He has reported extensively on local government accountability, taxpayer spending, campaign finance, public corruption investigations, infrastructure, public safety, and the policies affecting New Jersey residents.

Under Stilton's editorial leadership, Shore News Network has grown into one of New Jersey's largest independent digital news organizations, publishing thousands of original news articles each year while providing breaking news coverage, investigative reporting, and analysis across state and local government. The publication's reporting is routinely sourced from official government agencies, public officials, court records, and firsthand documentation, with a commitment to transparency, attribution, corrections when warranted, and clearly distinguishing factual reporting from opinion.

Stilton's journalism follows established newsroom standards emphasizing accuracy, verification, fairness, and accountability. Every effort is made to verify information through official records and multiple reliable sources before publication. His reporting is intended to provide readers with timely, well-documented information that helps them understand the issues affecting their communities, while maintaining editorial independence from political parties, government agencies, advocacy organizations, and commercial interests.

Readers can submit story tips, corrections, public records, or media inquiries through the official Shore News Network website or its verified social media channels. Shore News Network welcomes corrections and updates when new information becomes available as part of its ongoing commitment to accurate and transparent journalism.