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MOOYAH Burgers, Fries & Shakes Opening in Wylie, Texas; Plans to Add 7 More Locations to Dallas-Fort Worth Area

Chick’nCone Looks to Expand its Presence in the Gateway City

Grumpy’s Restaurant Eyeing Expansion in Northeast Florida Due to Increased Demand

Island Fin Poké Brings Taste of Hawaii to St. Petersburg

Zuppler Announces Forecast Report for Food Service Industry; Projecting 175% Growth in Software and Services for 2022 and a Push Toward Local Delivery

New Restaurant Openings Higher Than Pre-COVID. Are You Getting Your Sales Staff in Ahead of Your Competitors?

Ledo Pizza Teams Up with University of Maryland Power Forward Donta Scott

Golden Corral Welcomes Skip Hanke as New Chief Marketing Officer

Happy Joe’s Unveils Best-In-Class App and Loyalty Program

King Returns to Donatos in President’s Role Beginning January 4th

Simple, Modern, Affordable Solutions Help Restaurants Get Organized

Crave Hot Dogs and BBQ is Coming to Grovetown, GA

Thai Farm Kitchen to Join Orlando’s College Park in January 2022 Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report

Give the Gift of Delicious Options with Dickey’s Multi-Brand Gift Cards

94-year-old woman struck in Holiday City, driver cited

East Coast Wings + Grill Signs Franchise Partners to Expand in Northern Virginia

Mountain Mike’s Pizza Proudly Opens Newest Sacramento Location in Land Park

To Fold or Not to Fold: Papa Johns Debuts NY Style Pizza

The Great Greek Mediterranean Grill, Michigan Region, Drives Success by Catering to Community with Food Truck

Firehouse Subs Opens First Location in Catoosa, Debuts New Restaurant Design in Oklahoma