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The Great Greek Mediterranean Grill Announces a Multi-Unit East and West Coast Deal

Dickey’s Barbecue Pit Drives Impressive Franchise Development in Q1

Plenty of New Startup Restaurants Opening Around the Country

Freddy’s Frozen Custard & Steakburgers Announces Chris Dull as New Chief Executive Officer

Hoots Wings Launches Development Efforts on the East Coast with Multi-Unit Agreement

Freddy’s Frozen Custard & Steakburgers Announces the Signing of Four Multi-Unit Agreements

Chipotle Launches New Virtual Mental Wellness Platform For Employees

New Restaurant Openings Increase Weekly Across the US!

Restaurant Industry Financial Security in Danger of Being Wiped Out by Delta Variant

Slim Chickens Gears Up for First Opening in Georgia; Part of 12 Unit Deal in Augusta Market

National Restaurant Association Releases 2021 Mid-Year State of the Restaurant Industry Update

Chicken Shack Selects Mobivity’s Text Marketing Platform to Fuel Continued Growth

Dog Haus Drives Notable Expansion Through Operators’ Deals for Multi-Unit Growth

Jon Taffer Unveils Premier Location for the First Boston Area Taffer’s Tavern

Top 100 Neighborhood Gem Restaurants in America for 2021

Claim Jumper Steakhouse & Bar Launches New Filet & Cabernet Wednesdays

Jon Taffer Brings Innovative Taffer’s Tavern Concept to FedEx Field

Freddy’s Frozen Custard & Steakburgers Opens First New Jersey and Wisconsin Locations Amidst Ongoing Nationwide Expansion

Freddy’s Frozen Custard & Steakburgers Announces New CMO and VP of Brand Marketing Amid Ongoing Success

Restaurants to Congress: Our Recovery is Moving in Reverse