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Dog Haus Transforms Guest Experience with Evolution of Prototype

National Restaurant Association Releases 2021 Mid-Year State of the Restaurant Industry Update

With 24 New Deals in Six Months, Teriyaki Madness Is Expanding at Record Pace

Top 100 Neighborhood Gem Restaurants in America for 2021

Savory Fund Invests Growth Capital into Pincho to Accelerate Popular Brand’s Expansion

Tattle and Thanx Team Up and Empower Restaurant Operators to Capture and Leverage Guest Experience Feedback

Fast-Growing, Utah-Based Cereal Bar Concept Stir’s Announces New Franchise Opportunities

TheFork and SevenRooms Ink Multi-Year Strategic Partnership Deal Across Europe, the United Kingdom and Australia

VROMO Closes $8m Investment Round To Accelerate Its Global Growth

Nathan’s Famous Launches New Bacon Cheddar Cheesy Burger in Celebration of National Cheeseburger Day

El Pollo Loco Calls for Long Overdue Recognition of Hispanic Culinary Talent with Hispanic Heritage Month For Your Consideration Campaign

Foodservice Training Portal Launches Online Restaurant Manager Development Training Suite

Scooter’s Coffee Continues Growing in South Carolina

Nathan’s Famous Continues International Expansion with European Push to Offer Hot Dogs in France

WKS Restaurant Group Selects Interface to Deploy Video Verified Alarms Across their 380+ Restaurants

Dickey’s Barbecue Pit Opens in Sao Paulo, Brazil

Zaxby’s and American Red Cross Team Up To Drive Blood Donor Turnout in October

Clean Juice Energizes at Annual Juice Jam Event

Restaurants to Congress: Our Recovery is Moving in Reverse

Clean Juice Opens First Store in Minnesota