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National Restaurant Association Releases 2022 State of the Restaurant Industry Report

Uncle Sharkii Makes a Splash in the San Francisco Bay Area

Roll-Em-Up Taquitos Aims to Keep Pace with Rapid Growth in 2022

la Madeleine Appoints Christine Johnson as New Chief Operating Officer

Jeremiah’s Italian Ice Leaps into North Melbourne

Crab N Spice Announces Nationwide Franchise Expansion

WaBa Grill Closes 2021 Anniversary Year With Record-Breaking Sales

Wienerschnitzel Promotes J.R. Galardi to Chief Executive Officer

Pizza My Heart is Surfing into Dublin and San Jose This Year Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report

Uncle Sharkii Poke Bar Swims Into 3 New Units in San Francisco

SnappyEats Partners with Boostly to Grow Restaurant Revenue via Text Marketing

Layne’s Chicken Fingers Taps Into Growing Demand for Spicy Chicken With New Product Launch

For National Pizza Day, Chefs and Restaurateurs Say Pleese Foods Offers the Best Vegan Cheese on the Market

PJ’s Coffee Brews up Record-Breaking Development Year

Taziki’s Mediterranean Café Builds Momentum for Impressive Growth in 2022

The Great Greek Mediterranean Grill to Open at Riverland Market this Valentine’s Day

Jackmont Hospitality Selects BeerBoard Technology to Drive Business Through Data-Backed Insights

Chef Martin Yan To Open First Las Vegas Strip Restaurant M.Y. Asia Plus More From What Now Media Group’s Weekly Pre-opening Restaurant News Report

Curry Pizza House Brings 3 New Locations to California

Pizza Guys Looks to Build Upon a Successful 2021