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MenuTrinfo Hosted a Virtual Food Allergy Symposium Sponsored by Unilever Food Solutions

Storytelling in Restaurant Design is One Pillar Of Brand’s Success

Texas Chicken and Church’s Texas Chicken Appoints New Leadership

Explore Bold Korean Flavors with Dog Haus’ New One-of-a-Kind Creation

Kinetic12 launches Emergence restaurant industry group

Teriyaki Madness Celebrates 100th Shop Opening in Katy, TX On the Heels of Exceptional Growth in 2020

Hoots Wings Flies into Lone Star State with Extended Franchise Efforts in Texas

US Foods Expands Scholarship Program

Veteran Tropical Smoothie Franchisees To Open Three Another Broken Egg Cafe Locations

Franchise Growth Solutions Adds Biggby Coffee to Its Franchise Roster in 2021

The Toasted Yolk Cafe Announces Major Southern Expansion

Dog Haus Prepares to Make Its West Virginia Debut in Barboursville

New Restaurant Openings Flocking in Florida!

Pizza Hut Launches The Hut Lane — A Digital-First Carryout Option

Rush Bowls Poised for Explosive Growth in Healthy Fast-Casual Space

Dee Dixon Rounds Out C-Suite at Celebrity’s Soul Food

Dickey’s Barbecue Pit Launches First Virtual Brand – Wing Boss

NYC’s Legendary The Halal Guys Builds Midwest Momentum with Kansas City Franchise Deal

Jeremiah’s Italian Ice Opens First Louisiana Location in Covington

Farmer Boys Restaurants Raise More Than $8,000 for UMC Children’s Hospital and Will Continue Fundraising Efforts Through 2021