PORT NORRIS, N.J. – Oyster lovers from across the state will gather Saturday for the New Jersey Oyster Festival, a celebration of the state’s maritime heritage and its world-class shellfish.
The event runs from noon to 5 p.m. at 2800 High Street and features tastings from local oyster purveyors, food trucks, and regional beverage makers.
Admission is $50 per person and includes a commemorative wine or beer glass along with oyster samples.
Key Points
- New Jersey Oyster Festival takes place Saturday, October 18, from 12 to 5 p.m. in Port Norris.
- Features oyster tastings, shucking contests, local food trucks, brewers, and winemakers.
- Tickets cost $50 and include a souvenir glass and sampling of oysters.
A showcase of local shellfish
Festivalgoers can taste oysters from multiple New Jersey purveyors and cast their votes in the People’s Choice Award for the state’s favorite oyster. Organizers said the event is designed to highlight the sustainability and quality of local aquaculture.
Shucking, sipping, and celebrating
In addition to the oyster sampling, guests can watch competitors face off in a high-energy oyster shucking contest. Local brewing companies and wineries will be on-site pouring tastings, while a silent auction and guest speakers add to the afternoon’s festivities.
Local flavor from surf to turf
For attendees who prefer land-based fare, several food trucks will offer a range of regional dishes, from barbecue to vegetarian options. Artisan vendors will also sell coastal-themed goods and handmade products.
Event details and community connection
The New Jersey Oyster Festival begins at 12 p.m. Saturday at 2800 High Street in Port Norris. The event continues until 5 p.m., celebrating New Jersey’s long-standing oyster industry and the fishermen who sustain it.
Tickets are $50 and can be purchased in advance or at the gate, with proceeds supporting local marine conservation and educational programs.