East- Page 863

Raising Cane’s to Give Away Free Cane’s Sauce for Month of December

Famous Dave’s Named One of America’s Favorite Restaurant Chains for 2022 by Newsweek

Newsweek Names Teriyaki Madness One of America’s Favorite Restaurant Chains for 2022

Main Squeeze Juice Co. Eyes the Southern U.S. for Expansion

Soulman’s Bar-B-Que Debuts Meat on Demand with New App

Shipley Do-Nuts Accelerates Growth With New State Entry

Red Lobster Takes Over Holiday Tables with DIY Create Your Own Sea-cuterie Board

Dickey’s Executes Multi-Unit Franchise Deal in Suffolk County, N.Y.

Zunzi’s + Zunzibar Announce Franchise Program

Shipley Do-Nuts Names Bob McGahan as Chief Financial Officer

KFC’s Best-Selling 11 Herb & Spices Firelog is Back, Now as a Full-Fledged Finger Lickin’ Log Cabin Experience

Teriyaki Madness Signs Three Unit Deal – Gets Ready to Bowl Over the Teriyaki-Lovers of Charlotte

Dave’s Hot Chicken Brings the Heat to Port Hueneme with Opening of First Area Location

Park City’s Ski Season Kicks off With Unique and Stunning Après and Lunch Lounge on St. Regis Deer Valley’s Ski Beach

Chick’nCone Seeks National Expansion Through One-of-a-Kind Franchising Opportunity

Mom’s Touch, the Wildly Popular Fried Chicken Chain, to Open Second Southern California Location

Chick’nCone Looks to Expand its Presence in the Gateway City

Zuppler Announces Forecast Report for Food Service Industry; Projecting 175% Growth in Software and Services for 2022 and a Push Toward Local Delivery

Simple, Modern, Affordable Solutions Help Restaurants Get Organized

To Fold or Not to Fold: Papa Johns Debuts NY Style Pizza