Juice It Up! Expands Superfruit Lineup with Innovative Açaí Creations

Juice it up! ’s chocolate dipped açaí and açaí berry smoothies with the açaí berry bowl Limited-Edition Chocolate Dipped Açaí and Açaí Berry Smoothies Are Back by Popular Demand Newport Beach, CA …

Marco’s Pizza Tests Automated Voice-to-Text Ordering Using Conversational AI

Speech-enabled Application Delivers Remarkable Accuracy Plus Human-like Interactions with Guests Toledo, OH (-) Marco’s Pizza, one of the nation’s fastest-growing pizza brands, announced a 50-store pilot of its proprietary voice-to-text ordering system…

Pizza Guys Opens Newest Location in San Carlos

Rapidly Growing Pizza Concept Aims to Become the New Local Favorite San Carlos, CA (-) Pizza Guys – a Sacramento-based pizza restaurant specializing in fresh, high-quality pizza creations – is further expanding…

Tippy Integrates Branch to Launch New Comprehensive, End-to-End Tip Solution

New solution optimizes cashless tip capture and distribution, offers faster tips and fee-free financial tools to service professionals Fort Lauderdale, FL, Minneapolis, MN (-) Tippy, the leading salon and spa digital tipping…

New Executive Chef Announced by the St. Regis Deer Valley

Executive chef alex malmborg Chef Alex Malmborg to Lead The St. Regis Deer Valley’s Culinary Teams Park City, UT (-) The St. Regis Deer Valley, one of the most luxurious mountain Resorts…

Vibrant Healthful QSR Concept, Bowled Healthy Food Company, Kicks Off Franchise Sales

Roberto sgueglia From recognizable branding to on-point franchise support, the company is set to expand quickly in 2022 and beyond. Albany, NY (-) QSR concept Bowled has just kicked off its franchise…

Island Fin Poké Named One of 2022’s Top New and Emerging Franchises by Entrepreneur

Orlando, FL (-) Island Fin Poké, the fast-casual restaurant famous for its Hawaiian-style build-your-own poké bowls, was recognized as one of the Top New and Emerging Franchises in 2022 in the April/May…

Pizza Guys – Instant Pickup Perks for All Customers!

Fast-growing Pizza Franchise Gives an Extra Treat to Customers who Pick Up Their Orders Sacramento, CA (-) One of Pizza Guys‘ core values is prioritizing its customers. With a delivery and takeout…

Pizza Guys Opens Newest Location in Redding

Redding Family Helps Pizza Franchise Expand in Northern California Redding, CA (-) Pizza Guys – a Sacramento-based pizza restaurant that specializes in fresh, high-quality food – is further expanding its California presence…

Legendary U.K. Brand German Doner Kebab Expands Stateside in Texas, New York and New Jersey

Dallas-based, award-winning architecture and design firm Harrison helps grow global fast-casual restaurant chain from U.K. to U.S. as the brand’s Design Architect for North America Houston, TX (-) With the help of…

Hooters Taps Tattle to Deliver Actionable Next-Level Feedback

Existing Integration with Olo and Punchh Support Restaurant Operations Teams Seeing to Drive Elevated Guest Satisfaction New York, NY (-) Tattle, an innovator in the customer experience improvement (CXI) category, continues to…

Togo’s Introduces New Caprese Sandwiches & Wraps for a Limited Time Only

The California-based sandwich franchise is launching three new caprese sandwiches on April 27: Caprese Chicken, Caprese Italian and Caprese Veggie. San Jose, CA (-) Bringing fresh, exciting flavors to the menu, Togo’s,…

How Do Mid-Sized Restaurant Brands Act Like Much Bigger Brands? With a Customer Data Platform!

Chicago, IL (-) You don’t have to be a billion-dollar brand to act like one. You just need a Customer Data Platform (CDP) to give you the visibility into your customer data…

Emmitt’s Las Vegas Brings on Rockwell Group as Interior Designer

The award-winning global architecture and design firm is crafting a unique and individual narrative concept for Emmitt Smith’s Las Vegas destination Las Vegas, NV (-) Emmitt’s Las Vegas – set to open…

With Five Decades of Proven Restaurant Success, NEXT Brands & Development Prepares Legacy Roast Beef Brand, Beef-A-Roo, for Franchising

To Spur Growth, Leadership Launches Innovative “Container Model” Giving Franchisees an Option to Open Faster and at a Lower Price Point than Traditional Brick and Mortar Rockford, IL (-) Beef-A-Roo, a 55-year-old,…

High Point- Page 334

Juice It Up! Expands Superfruit Lineup with Innovative Açaí Creations

Marco’s Pizza Tests Automated Voice-to-Text Ordering Using Conversational AI

Pizza Guys Opens Newest Location in San Carlos

Tippy Integrates Branch to Launch New Comprehensive, End-to-End Tip Solution

New Executive Chef Announced by the St. Regis Deer Valley

Vibrant Healthful QSR Concept, Bowled Healthy Food Company, Kicks Off Franchise Sales

Island Fin Poké Named One of 2022’s Top New and Emerging Franchises by Entrepreneur

Pizza Guys – Instant Pickup Perks for All Customers!

Pizza Guys Opens Newest Location in Redding

Legendary U.K. Brand German Doner Kebab Expands Stateside in Texas, New York and New Jersey

Hooters Taps Tattle to Deliver Actionable Next-Level Feedback

Togo’s Introduces New Caprese Sandwiches & Wraps for a Limited Time Only

How Do Mid-Sized Restaurant Brands Act Like Much Bigger Brands? With a Customer Data Platform!

Emmitt’s Las Vegas Brings on Rockwell Group as Interior Designer

With Five Decades of Proven Restaurant Success, NEXT Brands & Development Prepares Legacy Roast Beef Brand, Beef-A-Roo, for Franchising

Marco’s Pizza Reveals Enhanced Franchise Development Program Fueling Expansion to 1,500 Units by End of 2023

Former VP of Local Store Marketing for Marcos Pizza Joins PizzaForno

Lunchbox Unveils New Product To Simplify Restaurant POS Systems and Integrations With Third Party Platforms

Taco John’s Takes Guest Experience to Bold New Level with Enhanced Loyalty Program

Famous Toastery Announces Joe Gillie as New Vice President of Operations

Breaking News

$1.5 million winning Pennsylvania Lottery ticket sold in Westmoreland County

Teen fighting for life after Baltimore shooting on Bowleys Lane

Massive $353K online Lottery prize won in Pennsylvania

Smash and dash crew trashes Washington DC business, 12-year-old girl turns herself in