Dot It Is Now cGMP Certified!
Fort Worth, TX (-) In line with the current industry compliance standards and requirements, Dot It today announced it is now a cGMP certified food packaging manufacturer. The company underwent a thorough…
Pizza Guys New Location Opening in Chatsworth
Growing Pizza Franchise Continues Growth in Los Angeles Area as Demand Continues to Rise Sacramento, CA (-) Pizza Guys – a Sacramento-based pizza restaurant specializing in fresh, high-quality pizza creations – is…
Hash Kitchen Enhances Renowned Brunch Concept with Next-Generation Design
Elevated brunch concept partners with strategic branding, architecture and design firm Harrison to deliver iconic branding and interior in new Phoenix locations Phoenix, AZ (-) Home to Arizona’s biggest build-your-own Bloody Mary…
Sip Fresh, Deliciously Handcrafted, Fresh Fruit Beverage Concept, Launches Franchise Opportunity
California-Based Brand Offers Streamlined Business Model, Continued Growth of $146 Billion Industry in U.S. San Marino, CA (-) Sip Fresh, an innovative, handcrafted juice and beverage concept, has announced the launch of…
Taco Rock Opens Third Location in Falls Church With More DMV Locations in the Works
Photo credit: connor reed Restauranteur Mike Cordero and Team Cordero Introduce Their Largest Fast-Casual Taqueria and Tequila Bar at Birch & Broad Falls Church, VA (-) Chef Mike Cordero is on fire…
Pizza Guys New Location Opening in Temecula
Growing Pizza Franchise Concept Continues Growth with First Riverside County Location as Demand Continues to Rise Temecula, CA (-) Pizza Guys – a Sacramento-based pizza restaurant that specializes in fresh, high-quality food…
Sweet Paris Crêperie and Café Claims Spot on Entrepreneur’s 2022 Top New & Emerging Franchises List
Houston-Based Fast-Casual Brand Locks in Second Entrepreneur Ranking This Year Amid Upcoming Franchise Growth Houston, TX (-) Sweet Paris Crêperie & Café, the ultra-popular restaurant brand specializing in sweet and savory crêpes,…
Fast Casual Movers & Shakers Rely on Tattle for Actionable Guest Insights
Customer Experience Improvement (CXI) Leader Continues to be the Partner of Choice for Growth-Minded Hospitality Concepts New York, NY (-) Tattle, the preeminent, AI-driven source for data-focused insights that drive customer experience…
Former VP of Franchise Sales & Development for Marco’s Pizza, Joins PizzaForno
Travis edmonson The 24/7 Automated Pizzeria Adds Chief Development Officer as Rapid Expansion Continues Toronto, Ontario (-) PizzaForno, one of North America’s only automated pizzerias, appoints Travis Edmonson, former Vice President of…
Ice Cream Hut Inks First Franchise Deal
Mitchell and courtney burgess The Florida-based company will open its first franchised location in Palm Bay this summer season. Palm Bay, FL (-) Ice Cream Hut, a bustling ice cream shop headquartered…
Discover, Delight and Share Naf Naf Middle Eastern Grill’s Famous, Crispy Falafel
Naf Perk members will receive double Perks points for any entrée purchase from June 6-12 in honor of International Falafel Day Chicago, IL (-) Naf Naf Middle Eastern Grill is welcoming one…
Mountain Mike’s Pizza Ascends to the #9 Spot on Fast Casual’s Top 100 Movers & Shakers List
Mountain mike’s pizza ranked #9 in fast casual’s 2022 top 100 movers & shakers Leading Family-Style Pizza Chain Moves Into the Top Ten While President and COO Jim Metevier is Named Among…
Smokin’ Oak Wood-Fired Pizza & Taproom Targets Entrance into Atlanta
Fast-Casual Restaurant and Taproom Concept Continues Expansion into New Markets Atlanta, GA (-) The rapidly growing business community and urban sprawl of the Atlanta market has caught the attention of Smokin’ Oak…
Dinova and Technomic Publish Q2 2022 State of Business Dining Report
Alison quinn, ceo of dinova Atlanta, GA (-) Dinova Inc., the authority in business dining, and Technomic, the leader in food service insights, have released the Q2 2022 Business Dining Report covering…
Rainbow Asian Cuisine, Johnson City’s Asian Breakout Success, Announces Franchising
Restaurant has thrived in hyper-competitive, high-pressure environment since 2011 (-) Jeffrey Beach, President and CEO of Rainbow Asian Cuisine (rainbowasian.com/franchising) announced today his contemporary casual Asian restaurant concept has entered the franchising…
Red Lobster Invites Guests to Turn Up for Seafood Summerfest
The seafood summerfest lineup features new! Bbq bacon grilled shrimp as an entrée choice as part of 3 courses for $18. 99*, when paired with a soup or salad and individual starter.…
Dedication to Food Allergy Safety Earns Aramark National Recognition From MenuTrinfo
After holding nominations in April of 2022, MenuTrinfo® selected Aramark, one of the top food service providers in the world, for three awards. “Food allergies are not something people choose. At Aramark,…
Tattle Launches Quarterly Industry Benchmarking Reports for Brand Partners
Customer Experience Improvement (CXI) Leader Enables Brands to View How They’re Tracking Against Wider Category New York, NY (-) Tattle, the preeminent, AI-driven source for data-focused insights that drive customer experience improvement…
Edible Announces Sweet Partnership with TWIX
Launches new line of gifting products featuring popular cookie bars Atlanta, GA (-) Edible® and TWIX® are teaming up to encourage people to ‘pause for sweetness’ through a new partnership. The two…
Hospitality Brands and Venues that Focus on Quality Before Anything Else
In a society that is constantly looking for the newest and most innovative things, it’s oftentimes easy to forget about the importance of quality. Hospitality brands and venues that focus on quality…
