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JINYA Ramen Bar Teams Up with HBO Max to Debut Authentic Bowl for Tokyo Vice Premiere

Fogo de Chão Unveils New Flagship Experience in Coral Gables

Togo’s Introduces New Caprese Sandwiches & Wraps for a Limited Time Only

Culver’s Taps Local Hero For Digital Local Store Marketing

Marco’s Pizza Reveals Enhanced Franchise Development Program Fueling Expansion to 1,500 Units by End of 2023

Former VP of Local Store Marketing for Marcos Pizza Joins PizzaForno

Goldbergs Fine Foods Celebrates 50th Anniversary In Golden Style

Darna, a Chic, Contemporary Mediterranean Market, Arrives at Legacy West this Spring

Jon Smith Subs to Open First Tennessee Restaurant in Harrogate

Celebrate National Shrimp Day With San Pedro Fish Market May 1-10, 2022

WaBa Grill Carries Record-Setting Momentum Into Q1 2022

Subway Restaurants Announces Taylor Bennett as Vice President of Non-Traditional Development

Mountain Mike’s Pizza Carries Record-Setting Sales Momentum Into Q1 2022

PJ’s Coffee Celebrates Grand Opening of Second San Antonio Shop

Rush Bowls to Open First Alabama Location

Robeks Reaches Million Dollar AUV Milestone With Top 25% of Units Surpassing $1,000,000 Annual Unit Volume in 2021*

Naf Naf Middle Eastern Grill Continues to Grow with a Second Opening in Knoxville

St. John’s New Campaign for Metro Diner Lets Millennials Have It Their Way

Famous Toastery Announces Joe Gillie as New Vice President of Operations

Zaxby’s Appoints Michelle Morgan as First Chief People Officer