Bao kosher chinese restaurant planned for jackson crossing space long occupied by koto sushi and hibachi

Bao Kosher Chinese Restaurant Planned for Jackson Crossing Space Long Occupied by Koto Sushi and Hibachi

Posted by
2 mins read
May 11, 2026

Jackson, NJ — A longtime Jackson Township restaurant location known for years as the home of Koto Sushi and Hibachi is preparing for a major transformation, with a new sit-down Chinese restaurant called Bao expected to open in late 2025 or early 2026.

The upcoming restaurant will take over the space next to Kalamata and comes from the same ownership group behind Bun Burger, according to announcements shared through Great Kosher Restaurant Foodies social media platforms. Early details describe Bao as a full-service Oriental-style restaurant featuring menu items including bao buns and other Asian-inspired dishes.

For many Jackson residents, the news marks the end of an era tied to Koto Sushi and Hibachi, which operated at the location for years before quietly closing. The restaurant had long been a recognizable dining spot in the area, serving sushi, hibachi entrees, and Japanese cuisine to both local families and visitors traveling through the growing commercial corridor.

Bao kosher chinese restaurant planned for jackson crossing space long occupied by koto sushi and hibachi
Photo credit: @margalitlankrydesigns on instagram.

Familiar Location Gets New Identity

The transition reflects the continued evolution of Jackson’s restaurant scene, particularly as more kosher-friendly and specialty dining concepts move into the township.

Bao is expected to be located adjacent to Kalamata and near Glatt-certified establishments, positioning it within one of Jackson’s increasingly active dining and retail areas. While the restaurant’s full menu and final opening timeline have not yet been officially released, early promotional materials indicate the owners are aiming for a modern sit-down experience rather than a fast-casual concept.

The restaurant should not be confused with similarly named businesses in Pennsylvania or Michigan that appeared in online search results, including Bao Button in Pennsylvania or House of Umami in Jackson, Michigan. The Jackson Township project is a separate New Jersey-based venture tied directly to Bun Burger ownership.

Koto Served the Community for Years

Before the upcoming Bao opening, the location spent years operating as Koto Sushi and Hibachi, a staple for residents seeking Japanese cuisine without leaving Jackson Township.

Koto became known locally for hibachi dinners, sushi rolls, and group dining experiences, particularly for birthdays and family gatherings. Its closure left a noticeable vacancy in one of the township’s better-known restaurant spaces.

While no official statement detailing the reasons behind Koto’s closure has been publicly released, longtime customers have continued discussing the restaurant online as redevelopment plans for the property moved forward.

The arrival of Bao signals a shift in cuisine but keeps the space dedicated to Asian dining, something many residents in the area had hoped would continue after Koto closed.


Key Points

• Bao, a new sit-down Chinese restaurant, plans to open in Jackson Township in late 2025 or early 2026

• The restaurant comes from the same ownership group behind Bun Burger

• Bao will replace the longtime Koto Sushi and Hibachi location next to Kalamata


Jackson Dining Scene Continues Expanding

Jackson Township’s restaurant landscape has grown significantly in recent years as new residential development and changing demographics brought additional demand for diverse dining options.

The Bun Burger owners’ decision to expand into a full-service Asian restaurant reflects broader trends across Jackson where new kosher restaurateurs increasingly see opportunity in upscale casual and specialty concepts.

Social media posts promoting the upcoming restaurant described Bao as featuring an “Oriental menu” with bao buns among the highlighted items. Design previews credited to @margalitlankrydesigns on Instagram suggest a modern interior concept aimed at creating a more elevated dining atmosphere.

No exact opening date has been confirmed, though early announcements pointed toward a possible April or May 2026 launch window.

As construction and preparations continue, many local residents remain focused on how the new restaurant will compare to the longtime Koto location that previously occupied the site.

For now, Bao represents both a new beginning for the property and the latest addition to Jackson Township’s rapidly changing food scene.

Phil Stilton

Phil Stilton is the Editor and Publisher of Shore News Network, an independent digital newsroom providing original reporting on New Jersey, national news, government, public policy, public safety, courts, and community affairs.

As founder of the publication, Stilton leads editorial strategy, investigative reporting, and daily newsroom operations while overseeing coverage that reaches millions of readers annually.

With extensive experience covering municipal government, county government, state legislatures, elections, law enforcement, emergency management, and public records, Stilton specializes in translating complex government actions into clear, factual reporting. His work frequently relies on primary source documents, including court filings, legislation, public meeting records, election finance disclosures, government databases, police reports, and Freedom of Information and Open Public Records Act (OPRA) requests. He has reported extensively on local government accountability, taxpayer spending, campaign finance, public corruption investigations, infrastructure, public safety, and the policies affecting New Jersey residents.

Under Stilton's editorial leadership, Shore News Network has grown into one of New Jersey's largest independent digital news organizations, publishing thousands of original news articles each year while providing breaking news coverage, investigative reporting, and analysis across state and local government. The publication's reporting is routinely sourced from official government agencies, public officials, court records, and firsthand documentation, with a commitment to transparency, attribution, corrections when warranted, and clearly distinguishing factual reporting from opinion.

Stilton's journalism follows established newsroom standards emphasizing accuracy, verification, fairness, and accountability. Every effort is made to verify information through official records and multiple reliable sources before publication. His reporting is intended to provide readers with timely, well-documented information that helps them understand the issues affecting their communities, while maintaining editorial independence from political parties, government agencies, advocacy organizations, and commercial interests.

Readers can submit story tips, corrections, public records, or media inquiries through the official Shore News Network website or its verified social media channels. Shore News Network welcomes corrections and updates when new information becomes available as part of its ongoing commitment to accurate and transparent journalism.

Facebook

Don't Miss