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Joe’s Crab Shack Celebrates Veterans Day Thursday, November 11th with a Free Meal for Veterans and Active Military Members

Layne’s Chicken Fingers Announces 6 Locations Set To Open in Dallas-Fort Worth in 2022

CHART Announces 2021 – 2022 Board of Directors

Dave’s Hot Chicken Promotes Jim Bitticks to President and Chief Operating Officer

Waitbusters Rolls Out Its Call Concierge Feature in Local Bowling Alleys

Finally Restaurant Group Drives Sales Growth Thanks to Tattle’s Next-Level Guest Insight

East Coast Wings + Grill Develops Fast Casual Model for New Market Franchise Expansion

Nathan’s Famous Expands to Saudi Arabia

Golden Chick Expands Corporate Team with New Hires and Promotions

Gem City Fine Foods Recognized With Utah Ethical Business Leadership Award

Taffer’s Tavern Lands Agreement To Bring the Innovative Restaurant to D.C. Metro Airports

Fazoli’s Two-Year Sales Comparisons Hit Nearly 30% in Remarkable Q3 Performance

Mr Brews Taphouse Salutes Veterans with Folds of Honor Fundraiser

Urbanspace Food Hall Coming to LA Fashion District Late Next Year Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report

Starbird Chicken Closes $12 Million Capital Raise

New Virtual Brand Solutions by Revolution Optimizes Revenue and Kitchen Capacity for Restaurants

Fransmart Brand Leaders to Share Secrets to Their Success at Restaurant Finance & Development Conference

Denny’s Invites Veterans Nationwide to Enjoy a Free Build Your Own Grand Slam on November 11

GuacAmigos Celebrates Veterans Day Thursday, November 11th with a Free Meal for Veterans and Active Military Members

Huey Magoo’s Milestone 20th Restaurant Now Open in Oakwood, Georgia