ATLANTIC CITY, NJ – The Garden State Wine Growers Association (GSWGA) successfully hosted its second annual International Wine Summit on Monday at Stockton University’s Atlantic City campus. The event showcased the quality of New Jersey wines and introduced American audiences to select Italian varieties, reinforcing the state’s emerging status in the wine industry.
The summit featured a mix of educational and tasting sessions, with prominent figures from both New Jersey and Italy. Panel discussions were led by local and international wine experts, including Hank Zona and Italian Sommelier Luca Radicchi, highlighting the collaborative spirit of the event.
Devon Perry, Executive Director of GSWGA, celebrated the ten-year anniversary of the Judgment of Princeton, noting its significant impact on recognizing New Jersey wines alongside prestigious global counterparts. The event also featured blind tastings of regional wines from New Jersey and Italy, emphasizing the diverse offerings and quality that the Garden State brings to the table.
In addition to wine discussions, the summit included unique events such as a wine summit showcase and a closing chocolate tasting provided by Bar 32. The event was supported by various local and international partners, enhancing the experience for attendees and participants.
The New Jersey Division of Travel & Tourism, along with other sponsors, expressed their commitment to promoting New Jersey’s wine regions. Jeff Vasser, the division’s executive director, invited international visitors to explore the local vineyards and experience the unique flavors of the state’s diverse wine regions.
