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Father-Son Franchisee Duo Bring Firehouse Subs to Saraland

October 22, 2022

Main Squeeze Juice Co. Eyes the Southern U.S. for Expansion

October 22, 2022

MOOYAH Burgers, Fries & Shakes Announces Doug Willmarth as its New President

October 22, 2022

The Toasted Yolk Cafe Makes Highly Anticipated Alabama Debut

October 22, 2022

Soulman’s Bar-B-Que Debuts Meat on Demand with New App

October 22, 2022

Fazoli’s Teams Up with UK’s Star Freshman Point Guard for First-Ever NIL Partnership

October 22, 2022

The Dickey Foundation Awards Grant to Wortham Police Department

October 22, 2022

Shipley Do-Nuts Accelerates Growth With New State Entry

October 22, 2022

Krystal To Throw Atlanta-wide Victory Party for Mayor-elect Andre Dickens

October 22, 2022

Harlem-Based Vegan Cheese Company Takes New York Pizza to the Next Level

October 22, 2022

Crave Hot Dogs and BBQ Celebrates Grand Opening in Spring, Texas!

October 22, 2022

Stafford Razzoo’s Cajun Cafe Opens Today With a Fresh Look

October 22, 2022

The Herbal Chef Owner Opening CBD Bar and Restaurant in Santa Monica Plus More from What Now Media Group’s Weekly Pre-Opening Restaurant News Report

October 22, 2022

Red Lobster Takes Over Holiday Tables with DIY Create Your Own Sea-cuterie Board

October 22, 2022

Dickey’s Executes Multi-Unit Franchise Deal in Suffolk County, N.Y.

October 22, 2022

Wow Wow Hawaiian Lemonade to Open Newest Franchise Location in Nevada

October 22, 2022

Friends of America’s Dog and Burger: Incentives to Jumpstart Franchise Growth

October 22, 2022

Zunzi’s + Zunzibar Announce Franchise Program

October 22, 2022

Mountain Mike’s Pizza Named Among Top Pizza Chains in America

October 22, 2022

NFL Icon Emmitt Smith Reveals Opening of Emmitt’s Las Vegas Restaurant and Venue

October 22, 2022

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