Is robbinsville's papa's tomato pies really an 8. 9?

Is Robbinsville’s Papa’s Tomato Pies Really an 8.9?

ROBBINSVILLE, NJ  –  Like him or hate him, Barstool Sports CEO Dave Portnoy is a pizza kingmaker.  One bite, or five or six, can make or break a pizzeria’s future in his business.  Followed nearly one-half million subscribers on YouTube alone, Portnoy’s reviews represent the defining moment of a pizzeria in America. He has essentially become the Michelin Star of the pizzeria industry.

A high score by Portnoy will mean instant lines out the door the next day. A low score used to mean bankruptcy and doom, although during the pandemic, he has limited his bad reviews, but it wasn’t always that way.  Just ask Jack’s Frozen Pizza and Goodfella’s who kicked him out for filming his review.  Jack’s pizza’s freeze-dried on store shelves throughout the pandemic while Portnoy helped most other frozen pizza makers move truckloads of inventory nationwide.   Goodfellas became Pizza non Grata in the pizza game.

A little over a year ago, Dave visited Papa’s Tomato Pies in Robbinsville and technically gave a fresh pie out of the oven an 8.9, so we wanted to know.  Does an 8.9 really exist and was Dave’s reviews spot on?

x Is robbinsville's papa's tomato pies really an 8. 9?

First, let’s put it out there that Dave and I don’t share the same idea of what a perfect pizza is.  My ideal pizza is a traditional New York-style football pizza.  The pizza has to have some volume, whereas Dave likes that crispy crunchy wafer-thin pizza.    What we found at Papa’s is an incredible compromise of both.  It has the Portnoy crunch but doesn’t sacrifice in volume and thickness. If you’re like me and your spouse loves the Portnoy crunchy pizza and you like the basic New York/New Jersey pie, you’ll both be happy at Papa’s.

As far as the 8.9, I have to confess. Dave called this one correctly. We tried the plain, sausage and mustard pie.  Yes, we did say mustard pie.  Papa’s Tomato Pies does the Trenton style sauce on top of the cheese and is a great split in the sauce to cheese ratio.  The pies come out with a nice crisp, nice over char, but not overdone. The mustard pie puts a nice slathering of mustard under the cheese layer and it’s actually their tastiest pie on the menu.

Now some things not covered in the One Bite Pizza review.  The service and wait staff at Papa’s is top-notch.  They make you feel like you’re part of the family.  Is Papa’s worth the drive? Yes, we’ve done it twice since our first visit.

Photos by Papa’s Facebook.

Phil Stilton

Phil Stilton is the Editor and Publisher of Shore News Network, an independent digital newsroom providing original reporting on New Jersey, national news, government, public policy, public safety, courts, and community affairs.

As founder of the publication, Stilton leads editorial strategy, investigative reporting, and daily newsroom operations while overseeing coverage that reaches millions of readers annually.

With extensive experience covering municipal government, county government, state legislatures, elections, law enforcement, emergency management, and public records, Stilton specializes in translating complex government actions into clear, factual reporting. His work frequently relies on primary source documents, including court filings, legislation, public meeting records, election finance disclosures, government databases, police reports, and Freedom of Information and Open Public Records Act (OPRA) requests. He has reported extensively on local government accountability, taxpayer spending, campaign finance, public corruption investigations, infrastructure, public safety, and the policies affecting New Jersey residents.

Under Stilton's editorial leadership, Shore News Network has grown into one of New Jersey's largest independent digital news organizations, publishing thousands of original news articles each year while providing breaking news coverage, investigative reporting, and analysis across state and local government. The publication's reporting is routinely sourced from official government agencies, public officials, court records, and firsthand documentation, with a commitment to transparency, attribution, corrections when warranted, and clearly distinguishing factual reporting from opinion.

Stilton's journalism follows established newsroom standards emphasizing accuracy, verification, fairness, and accountability. Every effort is made to verify information through official records and multiple reliable sources before publication. His reporting is intended to provide readers with timely, well-documented information that helps them understand the issues affecting their communities, while maintaining editorial independence from political parties, government agencies, advocacy organizations, and commercial interests.

Readers can submit story tips, corrections, public records, or media inquiries through the official Shore News Network website or its verified social media channels. Shore News Network welcomes corrections and updates when new information becomes available as part of its ongoing commitment to accurate and transparent journalism.